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The ultimate BBQ chicken

The ultimate BBQ chicken

  • BBQ
  • Spicy




This is a wonderful BBQ chicken recipe, the meat is wonderfully moist and the smoky sauce will make you fire up the grill whole year-round.

Step 1
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To prepare sauce, combine first 6 ingredients in a small saucepan; bring to a boil over medium heat. Reduce heat; simmer 15 to 20 minutes or until thickened.

Step 2
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To prepare chicken, combine garlic powder, chili powder, paprika, cumin, salt, and black pepper in a small bowl. Loosen skin from breast halves by inserting fingers, gently pushing between skin and meat. Rub the spice mixture evenly under loosened skin; let stand at room temperature 30 minutes.

Step 3
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Preheat grill to medium-high heat, lighting only one side of the grill to enable both direct and indirect grilling.

Step 4
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Coat grill rack with cooking spray; place chicken, skin side down, on lit side of grill (direct heat). Cover and grill 8 minutes on each side. Remove skin from chicken; discard skin. Baste chicken with sauce mixture. Move chicken to the unlit side of the grill (indirect heat). Cover and grill an additional 5 minutes on each side or until done, basting every minute. Serve with remaining sauce.

Dutch traditional apple pie
Asian Barbecue Chicken
  • 70
  • Serves 4
  • Easy

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Adjust Servings:
80ml Tomato ketchup
2 tbsp Water
1 tbsp Honey
2 tsp Chipotle
2 tsp Apple cider vineger
1 tsp Dijon mustard
2 tsp Garlic paste
2 tsp Chili powder
1 tsp Ground paprika
0.5 tsp Ground cumin
0.25 tsp Salt
0.25 tsp Black pepper
4 Chicken breast

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Dutch traditional apple pie
Asian Barbecue Chicken

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